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Appetizers
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Bangkok Shrimp $15
w/ cole slaw

Jumbo Lump Crab Cake $14
Three Mustard Sauce and Pico d Gallo

Shrimp Cocktail (3) $10 (5) $14
Colossal “U 12” Shrimp w/ Classic Cocktail Sauce

Blackened Ahi Tuna $14
Seared Rare Yellow Tale, Asian Slaw & Soy-Ginger Glaze

Asado Tasting $17
Grilled Beef Tenderloin Crostini & Horseradish-Dijon Cream, Tiny Greens & Fire Roasted Julienne Carrots w/ Chimichurri sauce

Almond Dusted Duck Tenders $12
Tender Hand Breaded Duck w/ Honey Mustard, Sesame Ginger Glaze & Asian Slaw

Artisan Cheese Tasting $15
Three of the finest Cheeses available, Granny Smith Apple, Basil-Pesto, Dried Fruit, & Candied Walnuts

Oyster’s Rockefeller $14
On the half shell

Soups
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Seafood Gumbo $8

Cognac Glazed Field Mushroom Soup $6

Salads
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Classic Caesar Salad $8
Caesar Dressing, House Croutons & Shaved Parmesan

Bistro Style Salad $9
Baby Iceberg Lettuce, Smoked Bacon, and Tiny Tomatoes with Bleu Cheese Dressing

Baby Spinach Salad $8
Strawberries, Glazed Walnuts, Chevre & Poppy Seed vinaigrette

Fried Oyster Salad $14
Baby Iceberg Lettuce, Avocado, Smoked Bacon, Corn meal dusted Oysters & a Smoked Jalapeno Ranch Dressing
Add Grilled Chicken $6

Seafood
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Featured Risotto
Rich and Creamy, finished with Parmigiano- Reggiano

Breaded Fried Shrimp $22
Colossal “U-12” Hand Breaded Shrimp w/ Cocktail, Tartar Sauce & French Fries

Parmesan Crusted Chilean Sea Bass $37
Pan Seared Chilean Sea Bass with a Parmesan Crust, Citrus Beurre Blanc, Smashed Gold Potatoes & Grilled Asparagus

Blackened Tilapia Pontchartrain $29
Tilapia Blackened w/ Shrimp & Crab Pontchartrain Sauce & Jasmine Rice

ASP Shrimp $28
Pan Seared “U-12” Garlic Shrimp, Sauce & Fettuccine

Meat & Poultry
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Served with Yukon Gold Potato Puree and Chef’s Seasonal Vegetable

Beef Bourguignon $22
Beef Tenderloin Sautéed in Red Wine w/Mushrooms, Smoked Bacon

Grilled Chicken w/ Chevre $26
Marinated chicken breast topped with Chevre.

Chili-Crusted Grilled Rack of Lamb $34
Whole Rack of Lamb Roasted and served with Chimichurri Sauce and Jalapeno Mint Jelly

Maytag Bleu Bacon Butter Tournedos $29
‘House Cut’ Beef Tenderloin topped w/ Maytag Bleu Bacon Butter

Au Poivre Tournedos $29
Peppercorn Studded ‘House Cut’ Beef Tenderloin w/ Cognac Mushroom Reduction

Tournedos Oscar $31
‘House Cut’ Beef Tenderloin w/ Jumbo Lump Crab Meat & Béarnaise

The Grill ‘House Cuts’

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Rib Eye $36

New York Strip $32

Filet Mignon 6oz - $26   10oz - $36

Gratuitous: Béarnaise • The Old Diane • Bordelaise

Enhancements
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Oscar w/ Asparagus, Béarnaise & Lump Crab $9
“U-12” Pan Seared Shrimp & Lump Crab Pontchartrain $9
Maytag Bleu Bacon Butter $3
Au Poivre w/ Cognac Crimini Mushroom Reduction $4
Grilled “U-12” Shrimp a la Carte $3

Sides $6
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Creamed Spinach
Broccoli with Chimichurri
Pan Roasted Assorted Mushrooms
Julienne Carrots w/ Sea Salt & Dijon Aioli
Fresh Baby Spinach Sauté with Garlic
Smashed Yukon Gold Potatoes
Roasted Fingerling Potatoes
Grilled Asparagus

Desserts $7.5
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Classic Vanilla Bean Crème Brule
Bread Pudding w/ Rum Sauce
Chocolate Tres Leches Cake
Pecan Pie
Coconut Pie

20% gratuity will be added to parties of eight or more.